Vinelli are entirely made of durum wheat semolina. Their name and their amber color derive from Nero di Troia wine, one of the main ingredients of the dough. Nero di Troia is an autochthonous grape variety from Apulia; its ruby red color, gives the Vinelli a strong taste. These snacks are irresistibly crispy and spiced and are therefore ideal to sharpen the appetite every moment of the day.
Consumption advice
Vinelli are perfect appetizers in combination with dairy products, cheese, cold cuts and grilled vegetables. We recommend tasting Vinelli, sipping a glass of Spaccapietre DOC Castel del Monte Masseria Faraona wine.
Ingredients
Remilled durum WHEAT semolina, extra virgin olive oil, Nero di Troia wine, white wine, onion, pepper, garlic, rosemary, salt.
| Size | Pieces per Carton |
| pack 20g | 120 |
| pack 40g | 60 |
| pack 250g | 16 |
| pack 1kg | 4 |
